all ebooks in category: Cooking, Food & Wine Reference

The Beer Book: Your Drinking Companion to Over 1,700 Beers
English | September 15, 2014 | ISBN: 1465419527 | 352 pages | PDF | 84 Mb

Explore the rapidly expanding horizons of beer with this up-to-date guide to the world’s great beers, whether you’re in Boston, Dublin, Prague, or just your …

«How to Open & Operate a Financially Successful Personal Chef Business» by Lee Rowley,Carla Rowley
English | ISBN: 9781601385123 | EPUB | 1.9 MB

According to the U.S. Department of Labor one of the fastest growing segments of the food service business is providing professional personal chef services. Personal …

Taste What You're Missing: The Passionate Eater's Guide to Why Good Food Tastes Good
English | 2012 | ISBN: 1439190739, 1439190747 | 416 Pages | EPUB | 1 MB

Whether it’s a grilled cheese sandwich with tomato soup, maple-cured bacon sizzling hot from the pan, or a salted caramel coated in dark chocolate, you …

The 5-Ingredient College Cookbook: Easy, Delicious, and Healthy Recipes for the Hungry Student
English | ISBN: 1694436012 | 2019 | 215 pages | EPUB | 1003 KB

While cooking your own meals in college may seem like a real challenge, it’s actually more than possible to do well, and it has a …

SAVEUR: The New Classics Cookbook: 1,000 Recipes + Expert Advice, Tips, and Tales
English | February 5th, 2015 | ISBN: 1616287357, 1681884275 | 624 pages | EPUB | 4.27 MB

From the editors of America's favorite culinary magazine, The New Classics Cookbook features more than 1000 well-curated global recipes in an essential collection for home …

The Pistachio Cookbook: Top 50 Most Delicious Pistachio Recipes (Repost)
2015 | ASIN: B0121SSE2O | English | 131 pages | EPUB | 3 MB

If you like you nuts in general then you’ll probably also like pistachio nuts. Pistachios have a unique flavor and are one of the tastiest …

«The City Cook» by Kate McDonough
English | ISBN: 9781439172049 | EPUB | 1.4 MB

The City Cook is an elegantly simple and eminently practical guide to fitting great cooking into a busy life and a small kitchen, including more …

The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook]
English | October 29th, 2019 | ISBN: 0399582290 | 384 pages | EPUB | 390.03 MB

A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier. With its uniquely multicultural, multigenerational, …

99 Bottles: A Black Sheep's Guide to Life-Changing Wines
English | October 29th, 2019 | ISBN: 1419734571 | 240 pages | EPUB | 30.08 MB

A highly opinionated, vibrantly illustrated wine guide from one of the country's most celebrated—and unorthodox—sommeliers and winemakers In this entertaining, informative, and thoroughly unconventional wine …

The Farmstead Creamery Advisor: The Complete Guide to Building and Running a Small, Farm-Based Cheese Business (Repost)
English | 2010 | ISBN: 1603582215 | EPUB | pages: 256 | 4.0 mb

There has never been a better time to be making and selling great cheese. People worldwide are consuming more high-quality, handmade cheese than ever before. …